Go Store Large Non-Slip Wooden Bamboo Cutting Board with Antibacterial Surface with Stainless Steel Handle, Chopping Board for Kitchen, Cutting Board for Kitchen (Wood)

Bamboo boards have an advantage over wooden cutting boards in that they are naturally antibacterial, anti-fungal and is biodegradable Bamboo chopping boards have a tough, none scarring surface which will keep the sharp edge on your knife The board is smooth, with no grooves, making it more hygienic and easy to clean The board is smooth, with no grooves, making it more hygienic and easy to clean Cutting board bamboo is an Eco-friendly sustainable material, being naturally odour and stain-resistant. Ideal for chopping, slicing, dicing, cutting & serving food. You can use them on the kitchen counter while cooking.